Last Night's Chicken

Rating: 3.76 stars
25 Ratings
  • 5 star values: 9
  • 4 star values: 7
  • 3 star values: 6
  • 2 star values: 0
  • 1 star values: 3

Basic whole chicken recipe, moist and flavorful, baked with orange soda! Serve with potatoes or rice if desired.

 By Heather
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat oven to 350 degrees F (175 degrees C).

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  • Place chicken in a lightly greased 9x13 inch baking dish. Season with garlic powder, salt and pepper and garnish with onion slices. Place 1/8 cup of butter or margarine on top of the chicken and bake in the preheated oven for 45 minutes.

  • Raise oven temperature to 375 degrees F (190 degrees C); Place remaining 1/8 cup butter or margarine on top of the chicken and bake for 30 minutes.

  • Pour orange-flavored beverage all over chicken, bake for 5 more minutes, and serve.

Nutrition Facts

Per Serving:
880 calories; 62.8 g total fat; 286 mg cholesterol; 329 mg sodium. 11.4 g carbohydrates; 63.9 g protein; Full Nutrition

Reviews (18)

Read More Reviews

Most helpful positive review

COURTNEYSUNSHINE
Rating: 5 stars
04/15/2007
This is a really tasty and easy recipe. The only change I made was to put the chicken on a vertical roaster instead of leaving it in a dish to bake. Also it might help to put the butter on the chicken first and then add the spices. This way the spices will adhere to the chicken better. Overall the chicken was very tasty and the orange soda makes a nice glaze. THanks for the keeper recipe:) Read More
Helpful
(25)

Most helpful critical review

Julia
Rating: 1 stars
08/26/2008
This was a waste of a can of orange soda! The chicken just tasted like chicken and was nothing special. Read More
Helpful
(8)
25 Ratings
  • 5 star values: 9
  • 4 star values: 7
  • 3 star values: 6
  • 2 star values: 0
  • 1 star values: 3
Reviews:
Most Helpful Most Positive Least Positive Newest
COURTNEYSUNSHINE
Rating: 5 stars
04/15/2007
This is a really tasty and easy recipe. The only change I made was to put the chicken on a vertical roaster instead of leaving it in a dish to bake. Also it might help to put the butter on the chicken first and then add the spices. This way the spices will adhere to the chicken better. Overall the chicken was very tasty and the orange soda makes a nice glaze. THanks for the keeper recipe:) Read More
Helpful
(25)
COURTNEYSUNSHINE
Rating: 5 stars
04/15/2007
This is a really tasty and easy recipe. The only change I made was to put the chicken on a vertical roaster instead of leaving it in a dish to bake. Also it might help to put the butter on the chicken first and then add the spices. This way the spices will adhere to the chicken better. Overall the chicken was very tasty and the orange soda makes a nice glaze. THanks for the keeper recipe:) Read More
Helpful
(25)
Jordy's Mommy
Rating: 5 stars
02/02/2004
Really good and easy to make the orange pop gave a nice taste will make this again for sure!! Read More
Helpful
(12)
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Manda
Rating: 4 stars
06/10/2008
Needed to cook longer. Read More
Helpful
(10)
Carol
Rating: 5 stars
08/11/2010
I really liked this recipe. Easy and awesome tasting. Thank You Read More
Helpful
(9)
Julia
Rating: 1 stars
08/26/2008
This was a waste of a can of orange soda! The chicken just tasted like chicken and was nothing special. Read More
Helpful
(8)
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Savannah Cook
Rating: 5 stars
03/31/2009
My three year old didn't care for it much.But the rest of us loved it. I did add one thing i put a peeled orange in the chickens rear for more flavor. It was very moist. It was amazing. easy recipes it a keeper!!! Read More
Helpful
(8)
imbaddshemadd
Rating: 5 stars
08/05/2010
chicken was very moist Read More
Helpful
(8)
cassandra
Rating: 5 stars
03/09/2010
it is great! But it is better with Sprite. Read More
Helpful
(7)
lambshade249
Rating: 3 stars
07/18/2008
This recipe was good but it didn't have the favor I thought it would. I was wanting something different to do with the whole chicken I had to fix and the recipe tasted the same as just baking it. Read More
Helpful
(7)
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