Jenny's Lime Glazed Chicken


Baked chicken breasts with a lime/mayonnaise/cheese glaze. Blimey, it's limey chicken!

6 servings


  • 6 skinless, boneless chicken breast halves

  • 2 tablespoons vegetable oil

  • 2 limes

  • 2 cups mayonnaise

  • 12 tablespoons grated Parmesan cheese


  1. Preheat oven to 400 degrees F (200 degrees C).

  2. Spread oil over the bottom and sides of a 9x13 inch baking dish. Add chicken and turn to coat. Squeeze limes over chicken. In a small bowl combine the mayonnaise and cheese; mix together and spread mixture over chicken. Bake in the preheated oven for about 20 minutes or until juices run clear.

Nutrition Facts (per serving)

747 Calories
67g Fat
5g Carbs
32g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 747
% Daily Value *
Total Fat 67g 86%
Saturated Fat 11g 57%
Cholesterol 105mg 35%
Sodium 647mg 28%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 2%
Total Sugars 1g
Protein 32g
Vitamin C 8mg 40%
Calcium 136mg 10%
Iron 1mg 7%
Potassium 345mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.