Open-Face Swiss Burger
This is a unique open-face burger topped with Swiss cheese, sauteed onions, mushrooms, bell peppers, and sour cream. Great with French fries.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
464 calories; protein 29.7g; carbohydrates 19.9g; fat 29.5g; cholesterol 98.1mg; sodium 256.3mg.
Full Nutrition