Rating: 4.5 stars 4.4
583 Ratings
  • 5 star values: 342
  • 4 star values: 167
  • 3 star values: 51
  • 2 star values: 18
  • 1 star values: 5

Make frozen peas fabulous in this dish. This is my mom's recipe. Let's just say, you'll never look at peas the same way again... They are so good.

Recipe Summary

prep:
5 mins
cook:
15 mins
total:
20 mins
Servings:
6
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat olive oil in a skillet over medium heat. Stir in onion; cook until softened, about 5 minutes. Stir in garlic and cook for 1 minute. Add frozen peas, and stir in stock. Season with salt and pepper. Cover, and cook until the peas are tender, about 5 minutes.

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Nutrition Facts

106 calories; protein 4.2g; carbohydrates 12.3g; fat 4.8g; cholesterol 0.1mg; sodium 120.5mg. Full Nutrition
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