Penne with Chicken and Asparagus
A light but super-tasty pasta dish, with fresh asparagus cooked in broth with sauteed garlic and seasoned chicken.
Original recipe yields 8 servings
332 calories; protein 16.7g; carbohydrates 43.3g; fat 10.9g; cholesterol 19.6mg; sodium 68.7mg. Full Nutrition