Caper Chicken Cacciatore

Name: Caper Chicken Cacciatore
Ingredients: 1 (4 pound) chicken, cut into pieces; salt and pepper to taste; 0.25 cup olive oil; 2 onions, thinly sliced; 0.5 cup fresh sliced mushrooms; 1 (14.5 ounce) can stewed tomatoes; 1 (10.75 ounce) can condensed cream of mushroom soup; 1 cup white wine; 0.25 cup pitted green olives; 0.25 cup black olives; 2 tablespoons capers; 8 ounces pepperoni sausage, sliced

4.3

(25)

19 Reviews

3 Photos

Capers, black and green olives, pepperoni, white wine ...Such savory, scrumptious Mediterranean flavors divine! This is my version of Chicken Cacciatore. Great for a dinner party, plus you can omit or add any ingredient to make it especially yours!

Recipe by JoAnn M. Jarrach

Updated on July 14, 2022

3

Servings:

5

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 (4 pound) chicken, cut into pieces
salt and pepper to taste
¼ cup olive oil
2 onions, thinly sliced
½ cup fresh sliced mushrooms
1 (14.5 ounce) can stewed tomatoes
1 (10.75 ounce) can condensed cream of mushroom soup
1 cup white wine
¼ cup pitted green olives
¼ cup black olives
2 tablespoons capers
8 ounces pepperoni sausage, sliced

Directions

In a large skillet heat oil over medium heat. Season chicken pieces with salt and pepper to taste and brown chicken in hot oil. Remove chicken from skillet. Set aside.
In same skillet saute onions and mushrooms until translucent. Return chicken to skillet and add the tomatoes, soup and wine. When liquids start to simmer add the green olives, black olives, capers and pepperoni. Cover skillet and let simmer for 30 minutes.
Preheat oven to 350 degrees F (175 degrees C). Remove skillet cover, pour skillet mixture into a 9x13 inch baking dish and bake in preheated oven for about 15 minutes, until chicken is tender and juices run clear.

Nutrition Facts (per serving)

1248	Calories
91g	Fat
16g	Carbs
80g	Protein

Nutrition Facts
Servings Per Recipe 5
Calories 1248
% Daily Value *
Total Fat 91g	116%
Saturated Fat 25g	125%
Cholesterol 319mg	106%
Sodium 1905mg	83%
Total Carbohydrate 16g	6%
Dietary Fiber 2g	7%
Total Sugars 6g
Protein 80g
Vitamin C 16mg	81%
Calcium 112mg	9%
Iron 7mg	36%
Potassium 1145mg	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.