Recipes Cuisine Latin American Mexican Spanish Rice Chicken I 4.2 (54) 47 Reviews 5 Photos This recipe is so quick and is so very simple! It is perfect for making in a recreational vehicle (RV) galley for a quick, delicious dinner on the road and on the go! Andale, pues! Recipe by MSSHARONK Updated on August 8, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 10 mins Cook Time: 30 mins Total Time: 40 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 1 (6.8 ounce) package Spanish-style rice mix 1 tablespoon butter 2 cups hot water 1 skinless, boneless chicken breast half - cut into cubes 1 cup salsa 1 (14.5 ounce) can diced tomatoes with green chile peppers Directions In a large skillet over medium heat prepare rice according to package directions, using the butter/margarine to brown the vermicelli and rice to a golden brown. Add the water, chicken, salsa and tomatoes and bring all to a boil. Cover skillet, reduce heat and let simmer for approximately 25 to 30 minutes, or until all liquid is absorbed. I Made It Print Nutrition Facts (per serving) 162 Calories 3g Fat 28g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 162 % Daily Value * Total Fat 3g 3% Saturated Fat 1g 7% Cholesterol 17mg 6% Sodium 1140mg 50% Total Carbohydrate 28g 10% Dietary Fiber 3g 9% Total Sugars 3g Protein 9g Vitamin C 10mg 52% Calcium 39mg 3% Iron 2mg 8% Potassium 251mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved