Garlic Wine Chicken
Original recipe yields 1 servings
I recommend clarified butter or butter-infused oil for cooking the chicken. Use a good-quality white wine, as that will affect the finished dish.
1014.6 calories; protein 40.2g 80% DV; carbohydrates 67g 22% DV; fat 40.5g 62% DV; cholesterol 129.5mg 43% DV; sodium 379.2mg 15% DV. Full Nutrition