Skip to main content New<> this month
Get the Allrecipes magazine
Creamy Zucchini with Linguine
Reviews:
August 11, 2008

The flavor in this was really great. I had some heirloom cherry tomatoes on hand so I halved those and added them after the milk reduced (also used 2% milk without problems). I'm glad I did because then the vegetable to pasta ratio was much better. Anyway, this was a very good recipe! You could easily add a lot of other vegetables and make it a primavera type of dish.

  1. 120 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars