The absolute best sauce to serve with grilled salmon, steamed artichokes, and boiled new potatoes in the summertime. Lumpfish caviar can be found in gourmet food stores or cheaper at IKEA. Wonderful with salmon, it's also great with other more mild fish dishes.

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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a bowl, stir together sour cream, creme fraiche, mayonnaise, dill, and white pepper. Carefully mix in caviar. Cover, and refrigerate at least 1 hour before serving.

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Nutrition Facts

292.7 calories; 5.2 g protein; 3.4 g carbohydrates; 130.8 mg cholesterol; 290.5 mg sodium. Full Nutrition

Reviews (6)

Read More Reviews

Most helpful positive review

Rating: 5 stars
06/01/2009
I live here in Sweden and can buy the commercial variety of this.. but this recipie is fantastic even better than the store-bought one! Read More
(15)
8 Ratings
  • 5 star values: 5
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
01/08/2008
I served this with salmon puffs as well as melba toasts. I love the saltiness. It's similar to Taramosalata. Read More
(15)
Rating: 5 stars
06/01/2009
I live here in Sweden and can buy the commercial variety of this.. but this recipie is fantastic even better than the store-bought one! Read More
(15)
Rating: 5 stars
12/13/2008
Stunning. Very difficult to fault this receipe. Add fresh chopped Chives and a dash of Paprika powder for color. Note this receipe makes a lot of sauce! Read More
(13)
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Rating: 4 stars
10/30/2008
Very good. I made some minor changes I added chopped chives as well as dill. And I left out the creme fresh since I didn't have time to go to the store. It was a hit at my Sweish themed party and I served it with Vesterbotten cheese pie. The bought the caviar at Ikea. Read More
(11)
Rating: 5 stars
06/08/2009
Great salmon/caviar recipe! Very colorful and bright. I almost took one star away for being a little too salty but decided against it. Read More
(10)
Rating: 5 stars
02/07/2019
Loved it! I cut the recipe in half and it still made lots. I forgot the dill at the store so I just added a little bit of juice from a jar of dill pickles. Creative liberty but it worked! Went fantastic over cedar planked salmon! Read More
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