Name: Easy Shake and Bake Chicken
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 servings
Ingredients: 3 pounds chicken, cut into pieces; ½ cup all-purpose flour; 1 teaspoon salt; 1 teaspoon paprika; ¼ teaspoon sage; ¼ teaspoon ground black pepper; ½ cup butter

Ingredients

Original recipe yields 6 servings

The ingredient list now reflects the servings specified

3 pounds chicken, cut into pieces
½ cup all-purpose flour
1 teaspoon salt
1 teaspoon paprika
¼ teaspoon sage
¼ teaspoon ground black pepper
½ cup butter

Directions

Step 1

Preheat oven to 450 degrees F (230 degrees C).

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Step 2

Mix flour, salt, paprika, sage and pepper together in a bag. Add chicken parts in a bag and shake until well coated.
Step 3

Melt butter/margarine in a 9x13 inch baking dish in the preheated oven. Place chicken in the baking dish skin side down and bake for 20 minutes. Turn pieces and bake another 20 minutes until tender and juices run clear.

Nutrition Facts

Per Serving:

459.7 calories; 31.9 g protein; 8.2 g carbohydrates; 137.7 mg cholesterol; 590.1 mg sodium. Full Nutrition

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Ingredients

Directions

Nutrition Facts

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Ingredients

Directions

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