Easy Cheesy Skillet Chicken

Name: Easy Cheesy Skillet Chicken
Ingredients: 6 skinless, boneless chicken breast halves; 1 (10.75 ounce) can condensed cream of mushroom soup; 1 (12 fluid ounce) can evaporated milk; 6 slices American processed cheese, cut into 1-inch pieces

4.2

(70)

59 Reviews

3 Photos

Cheesy chicken recipe that uses only 4 ingredients, practically cooks by itself and makes its own gravy!

Recipe by Diane Mick

Updated on July 14, 2022

3

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

6 skinless, boneless chicken breast halves
1 (10.75 ounce) can condensed cream of mushroom soup
1 (12 fluid ounce) can evaporated milk
6 slices American processed cheese, cut into 1-inch pieces

Directions

In a large skillet, brown chicken on both sides. In the meantime, in a medium bowl combine the soup, milk and cheese. Mix together. When chicken is browned, pour mixture over chicken pieces. Cook over medium low heat until chicken is done and juices run clear. Serve.

Nutrition Facts (per serving)

351	Calories
16g	Fat
12g	Carbs
38g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 351
% Daily Value *
Total Fat 16g	20%
Saturated Fat 9g	43%
Cholesterol 107mg	36%
Sodium 938mg	41%
Total Carbohydrate 12g	5%
Total Sugars 8g
Protein 38g
Vitamin C 3mg	13%
Calcium 317mg	24%
Iron 2mg	8%
Potassium 523mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.