Recipe by: K Grecco
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This is a great, easy and quick recipe, i would say definitely use olive oil with garlic to coat with the breadcrumbs, it's much easier and adds it own unique taste. One tip i would give is - Se...
I have a similar recipe using olive oil that I have previously used. I wanted to see if the butter would inhance the flavor. I like the regular Garlic Chicken also off this site better. Infus...
This is a great, easy and quick recipe, i would say definitely use olive oil with garlic to coat with the breadcrumbs, it's much easier and adds it own unique taste. One tip i would give is - Se...
I had a package of boneless chicken breasts & a husband and 5 kids to feed. I had run out of ideas. I chose this recipe because it sounded easy & required only four ingredients. What a pleaser! ...
This recipe is delicious!! I added a 1/4 cup of parmesean cheese and it gave it an extra yummy flavor!!!
My husband liked this a lot and is already looking forward to having it again. I thought it was good but not outstanding. If you like chicken with a crispy breaded coating, this recipe is for ...
My daughter is allergic to butter, so I replaced with olive oil. No fresh garlic, so I used bottled minced garlic (3 tsps). I also added an Italian spice blend to my plain bread crumbs. Excellen...
Wonderful - I took others suggestions and added parmesian cheese to the butter mixture and doubled the garlic... WOW - This came out GREAT! Hubby really liked it; this recipe is going into my p...
Absolutely delicious. We are garlic lovers and this is an amazing recipe. I do brown the chicken in a pan first before putting it into the oven (to reduce the cooking time a bit). Thanks for ...
I have a similar recipe using olive oil that I have previously used. I wanted to see if the butter would inhance the flavor. I like the regular Garlic Chicken also off this site better. Infus...