Easy Deviled Chicken

Name: Easy Deviled Chicken
Ingredients: 0.125 cup butter; 0.5 cup mayonnaise; 2 tablespoons prepared mustard; 8 skinless, boneless chicken breast halves; salt and pepper to taste; 1 (16 ounce) package herb-seasoned dry bread stuffing mix

4.4

(219)

167 Reviews

6 Photos

This crunchy, yummy recipe requires very little preparation so you can spend more time with your family and less time in the kitchen!

Recipe by Monica Wyrick

Updated on July 14, 2022

6

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

⅛ cup butter
½ cup mayonnaise
2 tablespoons prepared mustard
8 skinless, boneless chicken breast halves
salt and pepper to taste
1 (16 ounce) package herb-seasoned dry bread stuffing mix

Directions

Preheat oven to 350 degrees F (175 degrees C).
Melt butter/margarine and mix in a small bowl with mayonnaise and mustard. Pour mixture into a shallow bowl or plate.
Season chicken with salt and pepper to taste. Roll seasoned chicken breasts in mayonnaise mixture, then dip in mixed herbs and place in a lightly greased 9x13 inch baking dish. Bake in the preheated oven for 1 1/2 hours.

Nutrition Facts (per serving)

473	Calories
17g	Fat
43g	Carbs
34g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 473
% Daily Value *
Total Fat 17g	22%
Saturated Fat 4g	22%
Cholesterol 82mg	27%
Sodium 1109mg	48%
Total Carbohydrate 43g	16%
Dietary Fiber 2g	7%
Total Sugars 5g
Protein 34g
Vitamin C 2mg	8%
Calcium 71mg	5%
Iron 3mg	17%
Potassium 447mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.