Recipes Meat and Poultry Chicken Chicken Breast Easy Deviled Chicken 4.4 (219) 167 Reviews 6 Photos This crunchy, yummy recipe requires very little preparation so you can spend more time with your family and less time in the kitchen! Recipe by Monica Wyrick Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 6 6 6 6 Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients ⅛ cup butter ½ cup mayonnaise 2 tablespoons prepared mustard 8 skinless, boneless chicken breast halves salt and pepper to taste 1 (16 ounce) package herb-seasoned dry bread stuffing mix Directions Preheat oven to 350 degrees F (175 degrees C). Melt butter/margarine and mix in a small bowl with mayonnaise and mustard. Pour mixture into a shallow bowl or plate. Season chicken with salt and pepper to taste. Roll seasoned chicken breasts in mayonnaise mixture, then dip in mixed herbs and place in a lightly greased 9x13 inch baking dish. Bake in the preheated oven for 1 1/2 hours. I Made It Print Nutrition Facts (per serving) 473 Calories 17g Fat 43g Carbs 34g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 473 % Daily Value * Total Fat 17g 22% Saturated Fat 4g 22% Cholesterol 82mg 27% Sodium 1109mg 48% Total Carbohydrate 43g 16% Dietary Fiber 2g 7% Total Sugars 5g Protein 34g Vitamin C 2mg 8% Calcium 71mg 5% Iron 3mg 17% Potassium 447mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved