Quickest thing going. Even my 12 year old son can make it in less than 15 minutes! Great for kids, big and small alike. Believe it or not, this dish is ready to eat in about 10 minutes! Delicious!

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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Directions

  • Prepare rice according to package directions.

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  • When rice is ready, add chicken to pot and continue to stir over low heat. Mix in soup, and continue cooking until heated through.

Nutrition Facts

205 calories; 5.3 g total fat; 19 mg cholesterol; 456 mg sodium. 29.4 g carbohydrates; 8.6 g protein; Full Nutrition

Reviews (53)

Read More Reviews

Most helpful positive review

Rating: 5 stars
10/31/2007
I mix in a package of onion soup mix with the rice as well. Also use chicken breasts instead of canned. Read More
(96)

Most helpful critical review

Rating: 3 stars
05/26/2005
Its simple. Irs easy. Its good. What else can you ask for? Oh by the way a little of this will definitely fill you up fast. Read More
(6)
67 Ratings
  • 5 star values: 22
  • 4 star values: 26
  • 3 star values: 11
  • 2 star values: 2
  • 1 star values: 6
Rating: 5 stars
10/31/2007
I mix in a package of onion soup mix with the rice as well. Also use chicken breasts instead of canned. Read More
(96)
Rating: 5 stars
10/31/2007
I mix in a package of onion soup mix with the rice as well. Also use chicken breasts instead of canned. Read More
(96)
Rating: 4 stars
01/10/2004
This is easy tasty comfort food. Add frozen veggies of your choice (broccoli peas carrots) to make it a little more interesting. Read More
(58)
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Rating: 5 stars
12/08/2005
This was delicious. I used leftover boiled chicken (also made a casserole) brown rice and added frozen mixed veggies. It makes a great well-balanced one-dish meal. My two-year old loves it! Read More
(44)
Rating: 5 stars
09/20/2011
OMG This was so good!! I tweeked it hardcore though. I boiled 2 bags of rice in chicken broth then added the rice and a smidgen of the broth in with the chicken and soup. I used 2 cans of the soup 1 can of chicken. Piled on some Onion seasoning. Added a dash of Paprika Salt and Pepper. and the teenest bit of cumin. Thanks!!! Read More
(35)
Rating: 4 stars
12/23/2012
This recipe is delicious as it is written and I usually hate it when people fool with a recipe and then critique it but tonight I did just that. I had mushrooms languishing in the fridge that I needed to use up so I sauteed them with an onion in butter added water and cooked the rice in the same pan. Then I added the cream of chicken and canned chicken. I had a quarter of a bag of shredded cheese and my husband doesn't like things too creamy so I popped the mixture into a casserole dish topped it with a little cheese and baked it at 375 for about 20 minutes to crisp up the top. It received rave reviews at our table. I do think next time I will use cream of mushroom or maybe a mixture of cream of chicken and cream of mushroom. Read More
(13)
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Rating: 5 stars
12/30/2010
Was looking for a way to use canned chicken I had left over and this was quick and simple. I only used 1 cup of rice because that's all I had but I added 1 cup of broccoli some onion powder garlic salt and pepper and it turned out great. Like other reviewers mentioned this is a simple semi-healthy meal that takes about 10 min to make and you can customize it to your tastes. A good recipe to keep on hand for nights when you just want to throw a few things in a pot. Read More
(12)
Rating: 5 stars
01/25/2011
I do this a little different. I saute' two boneless skinless chicken breasts that I have cubed in a little olive oil seasoned with garlic & onion powder and black pepper (no salt there's plenty of that in the soup and stock). Instead of water to make the rice I use Swanson's Chicken Stock (or broth) and I add a 4 0z can of chopped porta bella mushrooms. Still pretty easy but adds a little more flavor and isn't as bland this way. Read More
(11)
Rating: 3 stars
10/17/2004
Simple and easy but is bland and needs some spicing up. This is great for kids though. They really enjoyed it. Thank you! Read More
(6)
Rating: 4 stars
03/25/2011
I diced a cooked chickn breasts with a whole packet of italian seasoning and a lot of onion powder. I doubled everything else using 2 cans of chicken broth and 2 cups instant white rice and 2 cup instant brown rice and 2 cans soup along with a a bag of mixed veggies...it was really pretty good...Quick an Easy...... Read More
(6)
Rating: 3 stars
05/26/2005
Its simple. Irs easy. Its good. What else can you ask for? Oh by the way a little of this will definitely fill you up fast. Read More
(6)