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BBQ Sauce for Chicken

Rated as 3 out of 5 Stars

"A tasty barbecue sauce for any chicken parts!"
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servings 67
Original recipe yields 24 servings (3 1/2 cups)


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  1. In a medium skillet saute onion and garlic for 4 to 5 minutes (until translucent). Add the orange juice, mustard, ketchup, lemon, Chianti/burgundy, salt and pepper. Simmer all together over low heat for 30 minutes, then put through food processor. Sauce may be thinned with water to taste, if desired.

Nutrition Facts

Per Serving: 67 calories; 1.9 12.1 1 0 224 Full nutrition

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Read all reviews 3
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Too much citrus taste for me.

I needed a sugar free barbecue sauce recipe and this worked well. I used in in pulled pork and it got excellent response from those that tried it. My husband says it is a keeper. He cannot have ...

As it stands this recipe is far to tart from all the citrus. I followed the recipe exactly as it was written. I think the author may have intended the orange juice to be prepared prior to adding...