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I like the idea of pineapple with spam which I wouldn't have thought of myself, so I gave it 3 stars, but I didn't care for it. I made it again after I fried the spam on each side until lightly...
I made it just like the recepie except I onely made one.. Must say I do not like cheese on spam.. I used fresh pineapple and cut the spam a little thiner since it is so salty.. Well I would cut ...