I don't have a grill so what I did was brown the chicken on the stove, doubled all the sauce ingredients except the corn syrup, and once the chicken was browned I poured the sauce into the pan and let the chicken finish cooking in the sauce. After the chicken was cooked I took it out and set it aside, let the sauce reduce slightly, and served it over the chicken. Everyone loved it. I didn't have to beg my 6 year old to eat! He devoured it!