Rating: 3.5 stars
46 Ratings
  • 5 star values: 14
  • 4 star values: 17
  • 3 star values: 7
  • 2 star values: 5
  • 1 star values: 3

Easy meal, large enough for a big family! Substitute milk for water if a more creamy consistency is desired.

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Recipe Summary

cook:
1 hr
total:
1 hr 5 mins
prep:
5 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Combine the soup, water and sour cream. Mix together. Pour mixture into a 9x13 inch baking dish. Add the chicken and broccoli and cover top completely with bread crumbs.

  • Bake uncovered in the preheated oven for 30 minutes. Remove cover and bake for 30 minutes more.

Nutrition Facts

200 calories; protein 15.1g; carbohydrates 18g; fat 7g; cholesterol 35.1mg; sodium 637.5mg. Full Nutrition
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