Rating: 4.5 stars 4.4
47 Ratings
  • 5 star values: 31
  • 4 star values: 9
  • 3 star values: 4
  • 2 star values: 3
  • 1 star values: 0

Here's a salad with loads of disease-fighting antioxidants in the potatoes, tomatoes, onions, basil, garlic and olive oil. True, white potatoes tend to boost blood sugar, but the vinegar in this recipe helps to suppress such rises, making this a healthful salad.

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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, combine potatoes, tomatoes, onions, basil, and celery.

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  • In a small bowl, whisk together garlic, vinegar, oil, mustard, salt and pepper. Add dressing to potatoes and toss. Refrigerate until ready to serve.

Tips

Copyright 2004 Jean Carper. Printed first in USA WEEKEND. All rights reserved.

Nutrition Facts

160 calories; protein 2.2g; carbohydrates 19.9g; fat 8.3g; sodium 58.7mg. Full Nutrition
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