Greek Chicken Salad


A Mediterranean classic. Serve, smile and say 'It's all Greek to me!.'

Prep Time:
15 mins
Additional Time:
1 hr
Total Time:
1 hr 15 mins
4 servings


  • 2 cups cubed, cooked chicken meat

  • ½ cup sliced carrots

  • ½ cup sliced cucumber

  • ¼ cup sliced black olives

  • ¼ cup crumbled feta cheese

  • ¼ cup Italian-style salad dressing


  1. In a large bowl combine the chicken, carrots, cucumber, olives and cheese. Gently mix together. Add the salad dressing and mix well.

  2. Cover and refrigerate. Let flavors marinate for at least 1 hour. Serve on a bed of lettuce if desired.

Nutrition Facts (per serving)

193 Calories
10g Fat
4g Carbs
21g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 193
% Daily Value *
Total Fat 10g 13%
Saturated Fat 3g 15%
Cholesterol 61mg 20%
Sodium 472mg 21%
Total Carbohydrate 4g 2%
Dietary Fiber 1g 3%
Total Sugars 2g
Protein 21g
Vitamin C 1mg 7%
Calcium 71mg 5%
Iron 1mg 7%
Potassium 250mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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