Recipes Meat and Poultry Chicken Chicken Breast Curried Honey Mustard Chicken 4.5 (1,114) 803 Reviews 69 Photos This is the best chicken recipe I have ever had. We are not 'curry' fans but we all love this recipe! By Allrecipes Member Allrecipes Member Website The Allrecipes Community includes over 15 million home cooks around the world who contribute recipes to our ever-growing library. Beyond submitting their personal recipes for publication, members of this supportive, food-driven community actively inspire one another through the photos, reviews, and videos they share. Allrecipes' editorial guidelines Updated on April 2, 2019 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 69 69 69 69 Prep Time: 10 mins Cook Time: 20 mins Additional Time: 4 hrs Total Time: 4 hrs 30 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients ⅓ cup butter, melted ⅓ cup honey ¼ cup Dijon-style prepared mustard 4 teaspoons curry powder 1 pinch ground cayenne pepper 4 skinless, boneless chicken breasts Directions In a medium bowl combine the melted butter/margarine, honey, mustard, curry powder and cayenne powder. Mix well. Place chicken breasts in a 9x13 inch baking dish and pour honey/mustard mixture over chicken. Cover and place in refrigerator. Marinate for at least 4 hours or overnight. Preheat oven to 375 degrees F (190 degrees C). Remove dish from refrigerator and bake, covered, in the preheated oven for 10 minutes. Remove cover and bake about 10 minutes more, or until done and juices run clear (baking time will depend a little on how thick your chicken breasts are). Note The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary. I Made It Print Nutrition Facts (per serving) 374 Calories 17g Fat 28g Carbs 28g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 374 % Daily Value * Total Fat 17g 22% Saturated Fat 10g 51% Cholesterol 109mg 36% Sodium 563mg 24% Total Carbohydrate 28g 10% Dietary Fiber 1g 3% Total Sugars 23g Protein 28g Vitamin C 2mg 9% Calcium 29mg 2% Iron 2mg 9% Potassium 352mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved