Rating: 4 stars
3024 Ratings
  • 5 star values: 1505
  • 4 star values: 975
  • 3 star values: 365
  • 2 star values: 121
  • 1 star values: 58

Quick and easy to prepare, and the kids love it too!

Recipe Summary

cook:
45 mins
total:
1 hr
prep:
15 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Sprinkle chicken breasts with salt and pepper to taste, and place in a lightly greased 9x13 inch baking dish. In a small bowl, combine the honey, mustard, basil, paprika, and parsley. Mix well. Pour 1/2 of this mixture over the chicken, and brush to cover.

  • Bake in the preheated oven for 30 minutes. Turn chicken pieces over and brush with the remaining 1/2 of the honey mustard mixture. Bake for an additional 10 to 15 minutes, or until chicken is no longer pink and juices run clear. Let cool 10 minutes before serving.

Nutrition Facts

232 calories; protein 25.6g; carbohydrates 24.8g; fat 3.7g; cholesterol 67.1mg; sodium 296.4mg. Full Nutrition
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