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Spicy Fruit Salsa
May 26, 2009

Quite an unusual salsa and spicy enough even when only using half of the hot sauce and cayenne pepper. Delicious served with lime tostido chips. I did not add all the "liquid ingredients" (jelly, green salsa, hot sauce) to avoid the salsa being "too runny". Chopping and assembling ingredients take way longer than 15 minutes prep time and served way more than 12. I ended up freezing half. Would I make it again~~YES! It is yummy! :)

  1. 18 Ratings

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