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Fruity Peanut Butter Sandwich

Fruity Peanut Butter Sandwich

 made it  |  5 reviews   |   photos

Recipe by:

"Sandwiching a serving of fruit in the classic PB&J made with whole grain bread will make eating healthy, easy, and delicious for the whole family."
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Ingredients

10 m servings 530 cals
Original recipe yields 1 servings (1 serving)

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Directions

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  • Prep

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  1. Spread peanut butter on one side of a slice of bread, and sprinkle with chopped apple, raisins, and peanuts. Spread jam over the remaining slice of bread, and place on top of fruit and nuts to make a sandwich.
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Nutrition Facts


Per Serving: 530 calories; 23.1 g fat; 70 g carbohydrates; 17.3 g protein; 0 mg cholesterol; 378 mg sodium. Full nutrition

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Reviews

Read all reviews 5
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Wow - this takes classic PB&J to a whole new level! I'll eat anything with peanut butter - heck spead it on an old rubber boot and I just might try it I love the stuff that much! I used Red deli...

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As far as PB&J goes, this is top notch! I also like it with banana instead of apple, and chopped the peanuts instead of adding them whole/halved. I always use organic natural peanut butter as ...

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Great sandwich. Unusual twist on PB&J and so good too. I didn't have apple, but the rest was fantastic without it. Very filling as well. Thanks for the wonderful sandwich.

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This was breakfast for me this morning. Very good! I used natural chunky peanut butter, organic raisins, Granny Smith apple and homemade freezer jam. Filling and very tasty.

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This was ridiculously fantastic!! It was simple,quick , and very delish! The crunchiness and creaminess were balanced and tasted fabulous!! You can also do it with other combos like different ja...

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