Easy Batter Fruit Cobbler

Name: Easy Batter Fruit Cobbler
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Ingredients: 4 tablespoons butter; 0.75 cup all-purpose flour; 0.75 cup sugar; 1 teaspoon baking powder; 0.25 teaspoon salt; 0.75 cup milk; 2 cups of sliced fresh peaches or nectarines, or whole blueberries, strawberries, raspberries, blackberries or a combination of fruits (or a 12-ounce package of frozen berries); 1 tablespoon sugar

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This mixed berry cobbler works well with any juicy summer fruit: peaches, nectarines, blueberries, blackberries, strawberries, and raspberries. Short of serving store-bought ice cream, you won't find a simpler, more delicious dessert than this fruit cobbler. And if you use frozen berries, this dessert can be assembled in less than 10 minutes. Serve warm or at room temperature with a dollop of whipped cream or a small scoop of vanilla ice cream.

Recipe by USA WEEKEND columnist Pam Anderson

Updated on December 19, 2022

307

Prep Time:

15 mins

Cook Time:

55 mins

Total Time:

1 hrs 10 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

4 tablespoons butter
¾ cup all-purpose flour
¾ cup sugar
1 teaspoon baking powder
¼ teaspoon salt
¾ cup milk
2 cups of sliced fresh peaches or nectarines, or whole blueberries, strawberries, raspberries, blackberries or a combination of fruits (or a 12-ounce package of frozen berries)
1 tablespoon sugar

Directions

Preheat the oven to 350 degrees F (175 degrees C). Adjust the oven rack to the upper-middle position.
Put butter in an 8-inch square or 9-inch round pan; place in the oven until butter is melted. Remove the pan from the oven and set aside.
Whisk flour, 3/4 cup sugar, baking powder, and salt in a medium bowl. Whisk in milk until a smooth batter forms. Pour batter into the prepared pan, then scatter fruit over batter. Sprinkle with 1 tablespoon sugar.
Bake in the preheated oven until the top is lightly browned and fruit bubbles, 50 to 60 minutes. Serve warm or at room temperature.

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Nutrition Facts (per serving)

384	Calories
13g	Fat
65g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 384
% Daily Value *
Total Fat 13g	16%
Saturated Fat 8g	40%
Cholesterol 34mg	11%
Sodium 371mg	16%
Total Carbohydrate 65g	24%
Dietary Fiber 1g	2%
Total Sugars 47g
Protein 4g
Vitamin C 28mg	138%
Calcium 136mg	10%
Iron 1mg	7%
Potassium 119mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.