Breaded Parmesan Chicken


A filling, rich breaded chicken that is baked. A comfort food that is good with mashed potatoes!

4 to 6 servings


  • ½ cup finely crushed herb-seasoned stuffing mix

  • 3 tablespoons grated Parmesan cheese

  • 1 tablespoon dried parsley

  • 1 teaspoon curry powder

  • 1 tablespoon Italian-style seasoning

  • 3 tablespoons butter

  • 6 skinless, boneless chicken breast halves


  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a small shallow dish combine the stuffing mix, cheese, parsley, curry powder and seasoning. Mix together.

  3. In an 8x11 inch baking dish, melt the butter/margarine in the microwave. Dip the chicken breasts in the stuffing mixture, coating both sides of each breast.

  4. Place chicken in baking dish and sprinkle any leftover stuffing mixture over the chicken. Bake in the preheated oven for 20 minutes, then turn chicken pieces over and bake for another 20 to 25 minutes or until chicken is cooked through. Enjoy!

Nutrition Facts (per serving)

257 Calories
10g Fat
5g Carbs
35g Protein
Nutrition Facts
Servings Per Recipe 5
Calories 257
% Daily Value *
Total Fat 10g 13%
Saturated Fat 5g 27%
Cholesterol 103mg 34%
Sodium 281mg 12%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 3%
Total Sugars 1g
Protein 35g
Vitamin C 3mg 13%
Calcium 71mg 5%
Iron 2mg 11%
Potassium 399mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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