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Mushroom Pie
January 10, 2006

This was pretty good but it wasn't enough food for my family for dinner! I ended up adding broccoli to the mushroom, onion and bacon mixture. Mixing that mixture with swiss cheese and four eggs and baking at 300 for about an hour. I omitted the pastry but I bet that would have been good too. This receipe as is would probably make a great brunch or party dish! It just isn't large enough for a family dinner.

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