New this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—

Tsimmes Salad

 made it  |  1 reviews   |   photos
Joshua Peri

Recipe by:

"This traditional Jewish dish of carrots, plums, and scallions can be served as a salad."
Added to shopping list. Go to shopping list.

Ingredients

10 m servings 88 cals
Original recipe yields 2 servings

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)




  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print

  • Prep

  • Ready In

  1. In a bowl, stir together carrots, plums, and scallion.
You might also like
Green Bean and Potato Salad

A fun twist on potato salad served in a Dijon mustard and balsamic vinaigrette.
My Tangy German Potato Salad

The tangy-style of German potato salad you love!
BBQ Chicken Chopped Salad

Make your salad a delicious meal!

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 88 calories; 0.5 g fat; 21.5 g carbohydrates; 1.6 g protein; 0 mg cholesterol; 43 mg sodium. Full nutrition

Similar recipes

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 1
profile image
Rate and review
Most helpful
Most positive
Least positive
Newest

it is the best ever

Read more
More Reviews