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Tsimmes Salad

Rated as 5 out of 5 Stars
 made it  |  1 reviews   |   photos

Recipe by:

"This traditional Jewish dish of carrots, plums, and scallions can be served as a salad."
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Ingredients

10 m servings 88 cals
Original recipe yields 2 servings

Directions

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  • Prep

  • Ready In

  1. In a bowl, stir together carrots, plums, and scallion.
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Nutrition Facts


Per Serving: 88 calories; 0.5 g fat; 21.5 g carbohydrates; 1.6 g protein; 0 mg cholesterol; 43 mg sodium. Full nutrition

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Reviews

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it is the best ever

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