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Spicy Fried Green Tomatoes
September 02, 2005

Thank you for your comments on this recipe. I didn't make the recipe real spicy just in case some do not like the kick to it. Therefore, just add the crushed red pepper flakes to your taste more for spicier. I used Bud Light for the beer. The batter should not be real thick but you should have a light thin coating so you taste the tomatoe more than the flour. Thank you again for your reviews :)

  1. 32 Ratings

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