Recipes

Quick Polynesian Chicken

Name: Quick Polynesian Chicken
Ingredients: 6 chicken thighs; 1 (15.25 ounce) can fruit cocktail

2.9

(53)

35 Reviews

1 Photo

Fruit and chicken always pair up so well, and now they make the simplest meal ever: Chicken baked in fruit cocktail! Delicious, easiest ever recipe!

Recipe by Claudia

Updated on July 14, 2022

1

Servings:

5

Yield:

4 to 6 servings

Jump to Nutrition Facts

Ingredients

6 chicken thighs
1 (15.25 ounce) can fruit cocktail

Directions

Preheat oven to 350 degrees F (175 degrees C).
Rinse and pat dry the chicken pieces. If you wish, remove the skins (not mandatory). Place chicken in a 9x13 inch baking dish.
Pour the fruit cocktail and juices evenly over the chicken and bake in the preheated oven for 1 hour (no turning or basting needed). Let cool and serve.

Nutrition Facts (per serving)

233	Calories
8g	Fat
20g	Carbs
20g	Protein

Nutrition Facts
Servings Per Recipe 5
Calories 233
% Daily Value *
Total Fat 8g	11%
Saturated Fat 2g	12%
Cholesterol 72mg	24%
Sodium 72mg	3%
Total Carbohydrate 20g	7%
Dietary Fiber 1g	3%
Protein 20g
Vitamin C 2mg	8%
Calcium 14mg	1%
Iron 1mg	7%
Potassium 253mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.