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My review
Chicken Salad Spread
MYSST
"The chicken salad is quick and easy. If you want a little 'zip', add a few drops of hot sauce to the mixture! Serve on lettuce as a salad or on bread as a sandwich."
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Ingredients
servings 145 calsOriginal recipe yields 4 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 145 calories; 5.6 g fat; 7.4 g carbohydrates; 15.3 g protein; 43 mg cholesterol; 476 mg sodium. Full nutrition
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Read all reviews 98122 Ratings
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Most helpful positive review
4/11/2002
excellent=this is a easy recipe- I use fresh cooked chicken chopped plus real onions chopped instead of onion powder
Most helpful critical review
1/2/2001
With the pickles, it tasted just like tuna fish salad. I probably won't try this again.
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4/11/2002
excellent=this is a easy recipe- I use fresh cooked chicken chopped plus real onions chopped instead of onion powder
8/8/2000
I'm very picky & don't eat chicken salad, but I made this for my fiance. He said it was great, it tastes just like what his mom used to make!
3/26/2007
I have been wanting a simple chicken salad recipe for a long time. But I always put too many things in it and overpower the taste. I was able to accomplish my goal with this recipe. It is ver...
1/2/2001
With the pickles, it tasted just like tuna fish salad. I probably won't try this again.
6/26/2000
This is a great and really quick recipe. I usually make it on Sunday night and it is gone by the next day. I usually double the recipe.
10/3/2004
This was good. I made it for a lunch for school. It held up well, since I had to make it that morning, and couldn't eat it until lunch. Didn't have the low fat mayo, so used the fatty kind. ...
9/9/2003
Good basic recipe. Nothing that would be considered fancy or special. I have not made chicken salad before, but my husband liked it. I left the pickles out of mine and added some hot sauce. ...