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Melitzanes Imam
August 05, 2005

I did change this recipe so was between 3 and 4 stars.... It was well received at my dinner party, but I did use fresh garlic (2 cloves), roasted peepers as well as eggplant and cut both up into smaller pieces once they were roasted. I also put some grated cheese on top when I put it back in the oven which I think made it even better. Having just been to turkey we were craving the food from there and were quite happy with this. Thanks Mrs Forrow!

  1. 29 Ratings

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