New this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
Photo of Chicken Potato Salad by Ladan Miller

Chicken Potato Salad

Rated as 4.52 out of 5 Stars
 made it  |  16 reviews   |   photos

Recipe by:

"A very tasty appetizer."
Added to shopping list. Go to shopping list.

Ingredients

servings 340 cals
Original recipe yields 7 servings (6 to 8 servings)

Directions

{{model.addEditText}} Print
  1. Chop the chicken, eggs, potatoes and pickled cucumbers into very small pieces. Mix all together. Add the salt and mayonnaise, then the olive oil. Toss to coat. Refrigerate for 2 to 3 hours before serving.
You might also like
Green Bean and Potato Salad

A fun twist on potato salad served in a Dijon mustard and balsamic vinaigrette.
Chicken Club Pasta Salad

Your favorite club sandwich is a salad!
Asian Chicken Salad in a Jar

Easy, grab ‘n’ go salad for lunch!

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 340 calories; 24.5 g fat; 17.9 g carbohydrates; 12.6 g protein; 92 mg cholesterol; 600 mg sodium. Full nutrition

Similar recipes

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 16
Rate and review

  1. 23 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

This is such a great recipe! I didn't have pickles so those were omitted. I also added 2 cloves of chopped garlic (cause I add garlic to everything!), a teaspoon of dried dill weed, a tablespoon...

Read more
Most helpful critical review

I knew I wouldn't go crazy over it but I thought Husband would enjoy it - his verdict was 'just ok.' It doesn't look terribly appetizing either. Thanks anyway.

Read more
Most helpful
Most positive
Least positive
Newest

This is such a great recipe! I didn't have pickles so those were omitted. I also added 2 cloves of chopped garlic (cause I add garlic to everything!), a teaspoon of dried dill weed, a tablespoon...

Read more

The first time I tasted this salad at a party I BEGGED for the recipe. The host kept telling me that he would give it to me and I called him daily until he made good on his word! I use a whole...

Read more

Wonderful recipe! A meal in itself. Perfect blend of potato, chicken & dressing. Although, I love hard-boiled eggs, so I added a few more eggs to this recipe.

Read more

It could have used a little more seasoning but once I added some spices, it turned out great.

Read more

Just made this and it is really Yummmmm!

Read more

I knew I wouldn't go crazy over it but I thought Husband would enjoy it - his verdict was 'just ok.' It doesn't look terribly appetizing either. Thanks anyway.

Read more

This was an okay recipe, for all the chopping and dicing it wasn't what I'd hoped for and a bit disappointing to me but everyone else thought it tasted great. Good for holidays.

Read more

I just made this and it came out very delicious. I seasoned the chicken and sauteed it, it added a nice seasoning to the salad. I didn't have the pickles so i omitted them but I added green onio...

Read more

Very yummy, the whole family loved it and preferred it to our usual plain potato salad that we have been having for years.

Read more
More Reviews