Rating: 4.5 stars
63 Ratings
  • 5 star values: 39
  • 4 star values: 16
  • 3 star values: 6
  • 2 star values: 1
  • 1 star values: 1

Chicken and mushrooms with rice. An easy to make classic.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • In a large skillet, brown the chicken and mushrooms in butter or margarine. Stir in the soup, water, parsley, salt and a dash of ground black pepper. Cover and simmer for 20 minutes.

  • Stir in uncooked rice and simmer for an additional 10 minutes, or until liquid has been absorbed.

Nutrition Facts

392 calories; protein 32.9g; carbohydrates 36g; fat 12.1g; cholesterol 89.8mg; sodium 768.5mg. Full Nutrition