Duck Legs in Green Curry
Spicy Thai curry sauce complements the rich flavor of duck legs.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
1488 calories; protein 49.2g; carbohydrates 81.1g; fat 108.1g; cholesterol 182.5mg; sodium 1076.2mg.
Full Nutrition