-
-
My review
Easy Chocolate Nachos
0
ECLECTIC78
"Light, crispy, and sure to satisfy your chocolate cravings. Great when you're wanting something a little different! These are best served warm, but can also be served cool."
Added to shopping list.
Go to shopping list.
Ingredients
20 m servings 571Original recipe yields 4 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat an oven to 350 degrees F (175 degrees C). Stir the cinnamon into the sugar in a small bowl; set aside.
- Brush the tortillas with melted butter on both sides. Sprinkle the tortillas evenly with cinnamon sugar; then cut each tortilla into 6 to 8 wedges. Place the tortilla wedges onto baking sheets in a single layer.
- Bake the tortillas in the preheated oven until the edges are lightly browned, 10 to 12 minutes. While the tortillas are baking, melt the chocolate and shortening in a small saucepan over low heat.
- Spread half of the tortilla wedges onto a serving plate and drizzle with half of the chocolate mixture. Place the remaining tortilla wedges on top, then drizzle with the remaining sauce.
You might also like
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 710 Ratings
-
-
-
-
-
Most helpful positive review
4/14/2011
Delicious! This definitely satisfies a chocolate craving. I cut the tortillas with a pizza cutter and instead of melted butter, I sprayed them with butter flavored Pam. I baked them at 350 for 8...
Most helpful critical review
8/13/2009
I love the flavor! All the yummy goodness of chocolate, but with a surprising though subtle twist with the cinnamon. Next time I make these I think I will just warm up the tortillas instead of...
Most helpful
Most positive
Least positive
Newest
4/14/2011
Delicious! This definitely satisfies a chocolate craving. I cut the tortillas with a pizza cutter and instead of melted butter, I sprayed them with butter flavored Pam. I baked them at 350 for 8...
1/27/2011
Used candy melt bottle for chocolate and skipped shortening, didn't have. Will def be using more fruit for these yummy bites.
6/29/2011
The best part of this recipe is how quick and easy it is. I didn't have any chocolate chips, but drizzled warm chocolate ice cream topping on the "nachos" instead. My kids loved having a fun, ...
4/30/2010
Insanely simple, and for what you do and get--delicious. Making something sweet doesn't hardly get any easier than this...
8/13/2009
I love the flavor! All the yummy goodness of chocolate, but with a surprising though subtle twist with the cinnamon. Next time I make these I think I will just warm up the tortillas instead of...
7/14/2010
Try with some whipped cream and chocolate or caramel (or both!) drizzle and fresh fruit. Our favorite is strawberries, pineapple chunks and Bosc pears.
1/28/2014
Absolutely amazing! I made this for my family one night, and they loved it! The one one thing I would suggest is don't add the chocolate.