EXTREMELY easy chicken salad! This recipe is great as a sandwich filling or spread on top of tostada shells with some hot sauce. Enjoy!

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Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified

Directions

  • Combine the chicken, vegetables, corn, scallions, mayonnaise, mustard, salt and pepper. Mix well. Ready to serve!

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Nutrition Facts

416 calories; 21.8 g total fat; 96 mg cholesterol; 573 mg sodium. 19.4 g carbohydrates; 36.7 g protein; Full Nutrition

Reviews (11)

Read More Reviews

Most helpful positive review

Rating: 5 stars
04/06/2007
Love this salad I had no leftovers I used a little more corn and I didn't use the veggies because I was afraid the picky eaters in the house wouldn't eat it the end result was still awesome I added one hard boiled egg chopped a little celery salt and about 1 tsp of chopped rosemary too it was even better the next day! Read More
(43)
17 Ratings
  • 5 star values: 10
  • 4 star values: 7
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
04/06/2007
Love this salad I had no leftovers I used a little more corn and I didn't use the veggies because I was afraid the picky eaters in the house wouldn't eat it the end result was still awesome I added one hard boiled egg chopped a little celery salt and about 1 tsp of chopped rosemary too it was even better the next day! Read More
(43)
Rating: 5 stars
04/06/2007
Love this salad I had no leftovers I used a little more corn and I didn't use the veggies because I was afraid the picky eaters in the house wouldn't eat it the end result was still awesome I added one hard boiled egg chopped a little celery salt and about 1 tsp of chopped rosemary too it was even better the next day! Read More
(43)
Rating: 5 stars
09/20/2005
Awesome! Did a few changes shredded chicken mix with mayonnaise placed on a bed of lettuce and top with white bread. My colleague went crazy for this sandwich she raved about it in the office gave her the recipe and today I made it for her.:-) Read More
(29)
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Rating: 4 stars
01/26/2004
We really liked this salad. Not really caring for Chicken Salad I was a bit skeptical until I read this recipe....everyone really enjoyed it! I will be making it again! Thank you! Read More
(24)
Rating: 5 stars
10/04/2007
i made this for a quick dinner tonight and it was delicious. i added celery salt like one of the users suggested. this is definitely a keeper. thanks Read More
(14)
Rating: 5 stars
07/07/2007
Wonderful!! Perfect for summer! Read More
(10)
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Rating: 5 stars
05/13/2010
This is very easy and delicious. When I make it I call it Chicken Pot Pie Salad because it is similar to the inside of a chicken pot pie. Great way to get veges in the kids! Read More
(10)
Rating: 4 stars
10/07/2010
This was very tasty and easy to make. I ended up cooking a large frozen chicken breast in the crock pot for 3 hrs. on high. I just added 1 cup of water some sliced onions and I seasoned with salt and pepper. Once it was cooked I put the chicken on a cutting board and I used a rolling pin to "shred" (flatten) the chicken. This shreds the chicken for you! It made prepping super easy. Read More
(9)
Rating: 5 stars
11/14/2011
I was very skeptical when I read this recipe. But my husband and I loved it. Gave some to my daughter and her boy friend and they wanted to know when I was making some again. I took a whole chicken and cooked it in my crockpot and doubled the recipe. Will make over and over again Read More
(8)
Rating: 4 stars
08/24/2009
I would have never thought about putting mixed veggies and corn in chicken salad but this was very good. I used frozen veggies (cooked and cooled) because that's what I had in the house. Otherwise followed the recipe as written. Very quick and easy to prepare. Read More
(6)