Rating: 4 stars 4.2
190 Ratings
  • 5 star values: 89
  • 4 star values: 73
  • 3 star values: 18
  • 2 star values: 5
  • 1 star values: 5

Juicy, smoky grilled hamburgers. Serve on buns with your favorite toppings.

Recipe Summary

prep:
5 mins
cook:
10 mins
total:
15 mins
Servings:
3
Yield:
3 servings
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Ingredients

3
Original recipe yields 3 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat a grill for high heat.

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  • In a medium bowl, lightly mix together the ground beef, Worcestershire sauce, liquid smoke and garlic powder. Form into 3 patties, handling the meat minimally. Brush both sides of each patty with some oil, and season with seasoned salt.

  • Place the patties on the grill grate, and cook for about 5 minutes per side, until well done.

Nutrition Facts

396 calories; protein 28.2g; carbohydrates 1.9g; fat 30g; cholesterol 98.7mg; sodium 219.7mg. Full Nutrition
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