Delicious Grilled Hamburgers


Try this easy grilled hamburger recipe for juicy, smoky burgers. Serve on buns with your favorite toppings.

Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
3 burgers


  • 1 pound lean ground beef

  • 1 tablespoon Worcestershire sauce

  • 1 tablespoon liquid smoke flavoring

  • 1 teaspoon garlic powder

  • 1 tablespoon olive oil

  • seasoned salt to taste


  1. Preheat an outdoor grill for high heat and lightly oil the grate.

  2. Combine ground beef, Worcestershire sauce, liquid smoke, and garlic powder in a medium bowl; lightly mix until just combined. With minimal handling, form mixture into three patties. Brush oil onto both sides of each patty, then season with salt.

  3. Cook patties on the preheated grill until no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts (per serving)

396 Calories
30g Fat
2g Carbs
28g Protein
Nutrition Facts
Servings Per Recipe 3
Calories 396
% Daily Value *
Total Fat 30g 38%
Saturated Fat 10g 48%
Cholesterol 99mg 33%
Sodium 220mg 10%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 28g
Vitamin C 1mg 5%
Calcium 21mg 2%
Iron 3mg 16%
Potassium 399mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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