Delicious Grilled Hamburgers

Name: Delicious Grilled Hamburgers
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 pound lean ground beef; 1 tablespoon Worcestershire sauce; 1 tablespoon liquid smoke flavoring; 1 teaspoon garlic powder; 1 tablespoon olive oil; seasoned salt to taste

4.2

(190)

157 Reviews

15 Photos

Try this easy grilled hamburger recipe for juicy, smoky burgers. Serve on buns with your favorite toppings.

Recipe by BIGGUY728

Updated on November 3, 2022

15

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

3

Yield:

3 burgers

Jump to Nutrition Facts

Ingredients

1 pound lean ground beef
1 tablespoon Worcestershire sauce
1 tablespoon liquid smoke flavoring
1 teaspoon garlic powder
1 tablespoon olive oil
seasoned salt to taste

Directions

Preheat an outdoor grill for high heat and lightly oil the grate.
Combine ground beef, Worcestershire sauce, liquid smoke, and garlic powder in a medium bowl; lightly mix until just combined. With minimal handling, form mixture into three patties. Brush oil onto both sides of each patty, then season with salt.
Cook patties on the preheated grill until no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts (per serving)

396	Calories
30g	Fat
2g	Carbs
28g	Protein

Nutrition Facts
Servings Per Recipe 3
Calories 396
% Daily Value *
Total Fat 30g	38%
Saturated Fat 10g	48%
Cholesterol 99mg	33%
Sodium 220mg	10%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	0%
Total Sugars 1g
Protein 28g
Vitamin C 1mg	5%
Calcium 21mg	2%
Iron 3mg	16%
Potassium 399mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.