Rating: 3.5 stars
128 Ratings
  • 5 star values: 38
  • 4 star values: 37
  • 3 star values: 26
  • 2 star values: 15
  • 1 star values: 12

This recipe is one I started making years ago by accident, when I was out of barbecue sauce and tried Bloody Mary mix instead. My children love it! (I like to wash, skin and remove fat from the chicken the night before and refrigerate, so that it only takes a few minutes to prepare the meal before I leave for work.)



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Wash, skin and remove fat from chicken breasts and place in a slow cooker.

  • Pour Bloody Mary mix over the chicken breasts, turn slow cooker to low and cook on low for 8 hours.

Nutrition Facts

181 calories; protein 29.3g; carbohydrates 11g; fat 1.5g; cholesterol 68.4mg; sodium 1163.1mg. Full Nutrition