Chipotle Mayo

Excellent! I added 1 clove of garlic and a few tsp. of lime juice. I used Hellman't light mayo and it was oh so good! This recipe is a definite keeper!

I've made a variation on this for years...I add 2 cloves of garlic and some fresh lime juice..it's awesome.

FABULOUS!!! I added two cloves of garlic, three teaspoons of lime juice and cilantro. I even added an extra pepper! Looking forward to serving with the Carne Asada Tacos tonight!! .....okay, dinner over and my teenage son wanted to eat this as a dip with chips... I guess they like it!! Wonderful!!

This is, no doubt, the best condiment. I make it with fat free mayo and I credit it with helping me lose over 20 pounds this year! I put it on everything, you don't need a lot of it since its so spicy, and with the ff mayo it is has virtually no calories!

Gotta love how people review a recipe, call it excellent, and give it only 3 or 4 stars. Does it have to cook itself to qualify for 5 stars?? Also, most of the people that give less that 5 stars vary the ingredients greatly. What's up with that?

Wow, what a good idea! I will continue making this to put on anything I can think of! Yes, it's got some heat (which I loved!) so beware. I did add the lime juice and garlic per other reviewers' suggestions, but I'm not sure I think it was necessary. Ended up adding a pinch of sugar too. Served it on Homemade Black Bean Veggie Burgers from this site and had the most amazing southwestern-flavored meal! I wish I could give this more stars it's so good! I'll figure out a way to make this the next time I have company (maybe mixed with sour cream instead of mayo as one layer of a 7-layer dip??).

Excellent dressing! This was delicious on jazzed up BLT's made with pepper bacon, avocado, and swiss. I used the leftovers the next night for dipping Old Bay Steamed Spiced Shrimp. Thanks for sharing!

Love this recipe, and I use it all the time, on all kinds of things. As a spread on my sandwich, on chicken and steaks, pork chops... yum yum. bet it would even taste good as a dip.

Very easy and tastes great. I doubled it but didn't add the extra tablespoons of chipotle, as it was spicy enough. Thanks for the great condiment.

I love this recipe as is & I also love to make more of a sauce using this recipe as a base. I serve the original recipe on sandwiches, but I do usually add fresh garlic to it. When I turn this recipe into a dipping sauce, I add ranch dressing, double the chilies, & add lots of fresh garlic. Its just heavenly when paired with Connie's Zucchini 'Crab' Cakes from this site!

Liked the addition of fresh lime juice in this recipe as another reviewer suggested.

I usually add dill pickle relish, drained capers, and a bit of lime juice. Excellent on turkey burgers!

We loved this. Mine was too hot (I picked out 2 big peppers) so I had to add more mayo. I also added some lime to tone it down. We had it with oven fried potatoes tonight, really good stuff. Thanks for the recipe!

The chipotle was completely overpowering for me, in terms of spice and just a dominating flavor. I kept adding more and more mayo to the mix, hoping to dilute the chipotle to a tolerable level, until I used the entire jar. I put the resulting mix on one sandwich before throwing the whole thing out.

Very nice. Added fresh garlic, lime juice and cilantro. Can't imagine a lot of sandwiches that wouldn't taste good with this on them.

hubby loves this mayo- i took the previous suggestions and added 1 clove of garlic and a few tsp of lime juice- added to blt sandwiches and also to a spiced rubbed chicken wrap

Great! I too added garlic, lime juice and cilantro. Served it with the Spicy Chipotle Grilled Shrimp, also from this site.

Fantastic. I am trying to lose wight so I bought a container of light mayonnaise instead. Still tastes great! I've already been through two whole jars of this stuff. Although each time I make it, I add more chipotle than the recipe calls for and my mouth ends up regretting it. I guess it could be a good thing since now I use much less mayo per sandwich which saves me calories! This completely transforms a BLT to a whole other level!

An excellent start! Like others, I added lime juice, cilantro, garlic and instead of mayo, I used Greek yogurt. Next time I'll add some sea salt as well. DELISH!!!

This is really good. It's also very hot! I added garlic and lime juice as others suggested and also put in a whole cup of mayo and it's still very hot. It's good and hope to use it on my new diet as it is low in calories when using light mayo.

We followed the directions exactly - used a hand blender. Excellent - the grilled hamburgers could not have been happier. Definitely a recipe to keep. Thank you Cloudssunrain

Just like a restaurant. Double it up to make it work in a blender.

We LOVE this stuff! You can make it as spicy or at little spice as you'd like. Adds a nice smoky flavor for sandwiches, burgers, sweet potato fries and etc.

This spread is delish! Love it on BLTs and pretty much any sandwich! The orig. recipe was even liked by my mom who gets heartburn from just looking at peppers. I personaly like to double the chipotle peppers for an extra kick!

Like other reviewers, I added some garlic and lemon (or lime) juice. It was fantastic! I served with with grilled chicken in a chipotle marinade on toasted burger buns. SO good!

This was good and easy, but WAY too hot for me. I will halve the chipotles in the future.

Fabulous! Like all the other reviewers, I added garlic and lime. I also added an extra pepper and some extra adobe sauce because I like it super extra hot. But this recipe is super flexible, super basic, and super delicious!

This is an excellent recipe that is quick and easy to make, yet DELICIOUS !! Add a few more chipotle peppers if you like it extra spicy!

Perfection! I used fat free mayo and a little more peppers than listed. Great on sandwiches, french fries and even brushed over chicken breasts like a white BBQ sauce.

Excellent! Will use often

Excellent- I was trying to duplicate something I had on a slider at Red Robin. The only reason that I did not give it 5 stars is that I did add some garlic powder and lime juice, as others have suggested. It turned out very good. I served it with sliced filet mignon, provolone and crispy fried onions on a roll. I can't wait to try it on a turkey sandwich!

Ay muy caliente! Just added a squirt of lime and dashes of salt. We had it with our turkey burgers and also topped it with "Christopholofigus's Infamous Jalapeno Relish" (w/out tequila & dill)...hmm I wonder if I can mix those 2 and call it chipotle mayo relish.

made this to go with some crab cakes. I loved it. hubie said it was good but was lacking "something" I think it was the squeeze of lemon juice I put on my that he did not put on his. making some veggie burgers later this week and excited to try this on those as well.

Excellent with lime juice and a clove of garlic as others have recommended. Served it with sweet potato fries and it was great. We've been using the left overs on sandwiches too. Very versatile and perfectly spicy :)

Just made a double batch for our burgers tonight and it's amazing! I already had to make myself a half a sandwich and some baby carrots to enjoy it with. I had something similar to this, with more of a ranch flavor, served with mozzerella sticks at a pub and it was awesome. I think I'll try to add some ranch and cream cheese and make a dipping sauce next time!

Until you've tasted the Chipotle Mayo you don't know what you're missing. Taste it and enjoy it and ask for more!

5 stars from the chipotle lovers I made this for! Spicy!

I followed the recipe exactly as it is. I did not care for it.

YUM!!! Adding the lime is the best way to go!! I put this on my BLTs, too, and it really gives it a kick!

This was a good quick recipe. I spread it on quesadillas and it was very yummy.

I thought it was great. We used it as a dip for our french fries! I followed other peoples suggestions of using lime juice. I used the juice of one fresh lime. I also added a clove of garlic! Yum, yum.

Amazing! Since I always need to tweak recipes, I followed others suggestions and added garlic and cilantro. I think I added too much adobo sauce because it was a bit runny, so I had to skip the suggested lime juice. Next time, I will add the lime juice and then add adobo sauce until it reaches my desired thickness. I can't wait to try this on MANY items!

very good.. good with a mild cheese such as provolone or havarti, we made sandwiches on a baguette with turkey and spinach. definitely a keeper.

Wow!!!! Had this with turkey BLTs. AmaZING and so easy. I don't know if I'll ever be able to eat a BLT without it now. Very spicy.

Delicious and my new favorite condiment! I love the reviews on this site; they have the best tips for tweaking a recipe to perfection. I added three cloves of minced garlic and a generous squeeze of fresh lime juice. I just slathered it all over a spicy grilled chicken sandwich, using the "Spicy Chicken Breasts" recipe from this site.

Awesome on Cajun Chicken Sandwiches!

Absolutely delicious. I followed the recipe exactly the first time, and was very please with the results. The second time, I used light mayo, and added garlic powder. It was wonderful. Big flavor and easier on the calories than regular mayo. This is a keeper......

I made it with plain Greek yogurt for a healthy variation and it was delicious!

This was excellent. Like others I added garlic (a large tablespoon of minced) and some lime juice. I will be making this often!

This was exactly what I was looking for to use with my Quizno's Baja Chicken sub. THANK YOU! fantastic! We really love sauce recipes and my boys have to have something full of flavor. This fit the bill! NOTHING WAS CHANGED IN THIS RECIPE and it was PERFECT!!!

I added lime juice and garlic per the suggestion of others. Went PERFECTLY with the black bean burgers I made. My husband said the combo was fantastic.

Just made chipotle mayo tonight, and it came out great. Easy and delicious on sandwiches.

Simple and really good! I used half mayo and half sour cream. It was delicious on my fish tacos.

Very good! I used only 1 chipotle and it was way spicy enough for us. I also added a clove of garlic. We really loved the flavor of this mayo and I will definately be making this again! Thanks for sharing. :)

This is a good base, but it really does need two cloves of garlic, about a tablespoon of lemon or lime juice, and a tablespoon of tomato paste. I know that sounds weird, but it's in a chipotle mayo that I bought somewhere and it works. Also, 3-4 drops of liquid smoke. Then, use the mayonaisse to make deviled eggs and everyone will love you!

WOW!!!!!!!!!!! I took this to a cookout last night and they put it on everything: raw veggies, chicken, hamburgers, corn chips. I did take the advice of others and add lime juice and garlic. I did add an additional 1/4 C of mayo and 1/4 C plain yogurt and this was enough heat for us!!

really liked this recipe. added some extras : 1 clove of garlic, about 1 Tbsp of chopped chives, and about 1/3 cup cilantro and pulsed it in the processor. the results were fantastic!! and i hate Mayonnaise, so it must be good for me to eat it!!

As well as the garlic and lime juice, I add cilantro before blending. GREAT on hamburgers.

Made with Good Eats mayo. Can't go wrong.

This recipe is simple, but great! I actually bought a can of "chipotle salsa" where the peppers are already blended with the adobe instead of whole. I mixed a few tablespoons with my mayo and it was amazing. Thanks!

Awesome mayo. Much cheaper to make it than to buy it pre-prepared. Be ready to dilute with additional mayo, unless of course you like it really hot. This recipe is so incredibly easy and fast.

The flavor of this was excellent, but it was more spicy than I was thinking it would be, so my wife had a hard time eating it. Next time I'll make half as written and half without the extra adobe sauce to tone down the spice some for her. The garlic and the lime juice were great additions.

Spicey & wonderful! Used fresh lime and garlic also.

Easy to make and perfect flavors for my Southwest Chicken Wraps! Mmmmm Thank you for sharing.

I love chipotle mayo but I don't have a very high tolerance for spicy foods. I put in half a chile and realized that it was too spicy for me so I added a little extra mayo. I would say start small with the chilies and add more if you think it needs more. Other than that tastes great!

Added fresh lime juice, a dash of salt, and some garlic powder. Love this! It's got a lingering heat, so it doesn't make it impossible to eat whatever you put it on. Great flavor, great consistency, and makes just enough for wraps and sandwiches

this has many uses and it was delish on hamburgers - we like it hot so we added extra adobo sauce and lots of minced garlic. WOW!! Amazing.

I just didn't think this was anything special.

I have used chipotle mayo for a while on crab cakes along with panko bread crumbs. Just made black bean burgers with the chipotle mayo and it is excellent along with avacado and cheddar cheese n turkey bacon on the black bean burger. Chipotle is a bit spicy, but excellent just the same... Its used often in my home...

Terrific recipe. Like others, I add a bit of lime juice and cilantro but it would be great without them if you prefer.

Made this tonight for hubby's steak sandwich. I added about 1/2 tsp of garlic powder and this was a hit. Smokey, spicy wonderful.

I just discovered this recipe and I am addicted. Just looking for more things to put on it. Eggs!? Love, love, love it. So simple. So delicious.

i really like this mayo.super good on asiago bread w/ turkey,lettuce & tomato.

I used light kraft mayo and it came out great! Used on steak sandwiches.

This stuff turned out great. I use it on burgers, hot dogs, it's even good on chips. I added a pinch of cayenne pepper and about a tsp of liquid smoke flavoring. It's really smooth and creamy with a mild spicy Smokey flavor. Ill be making more for sure.

Love this recipe!! It's the perfect topping to my burnt bacon jalapeno burgers I make for my family!!!

Definitely good and easy. Tastes great in tuna salad.

Made no changes. Family loved the spicy mayo on smoked Turkey sandwiches.

flippin awesome

Whoa this was spicy! My boyfriend loved the heat, but it was too much for his daughter and myself. For a way less spicy version I recommend using 1/2 a chipotle pepper and 1 tbs of the abodo sauce. Still very yummy on the fish tacos we made!

This is phenomenal

Excellent! Might be really good with sour cream too for a different twist to it...

It was good, but very spicy. My boyfriend wasn't really a fan but I thought it had good flavor.

I added garlic as the reviews suggested. It very good. I’m putting it on sweet potato toast.

Very good. I took BN61079's advice and added garlic and lime juice. It was delicious on a sandwich with some sliced avocado!

Use about half of this recipe and add 3 cups of shredded mild or sharp cheddar cheese and you have a Chipotle Cheese Spread that beats Pimiento Cheese hands down!

Perfect as a topping on my spicy black bean veggie burger and for dipping my baked sweet potato fries in. Yum!

I used my Magic Bullet to just do a little. All I can say is WOW! I am sure I did not make enough. This is fabulous!

I used 1 cup of Hellmann's Light Mayonnaise to reduce the spiciness. If I made this again, I'd use 1 pepper and less adobo sauce for each 1/2 cup of mayonnaise.

I just discovered this recipe and I am addicted. Just looking for more things to put on it. Eggs!? Love, love, love it. So simple. So delicious.

Whoa mama. If you like spicy then this is for you. Used it to spice up my boring turkey sandwich. Really good but a little goes a long way !!! Can't wait to use it on burgers. Thanks.

We love spicy and this gave us a refreshing different taste to our shrimp tacos

I made this the other night with yam fries. I gave it 4 stars instead of 5 because I found it needed a little bit extra - I followed the recommendation of others and added 2 cloves of garlic and a teaspoon of lime juice. It was quite flavourful. I made extra so now I have sandwich spread on hand in the fridge in the small mayonnaise jar that I used for the recipe.

Like other reviewers, I added a clove of garlic. I also added few extra chili peppers for an extra kick. Great on turkey or roast beef sandwich....

This is what I do when I have extra chipotle peppers from the can. I always reach for this mayo first! Very good basic recipe... you can tweak it to your liking.

We liked this provided a little kick.

My teenager is obsessed with chipotle mayo. This was so easy! Added a little lime juice. Extra chillies are in freezer for next time.

I hate Mayonaise, however with the Chipotle sauce, I can't get enough of it!

I only gave 4 stars because I felt it needed a little more something so I added garlic and it was great.