Rating: 4 stars 4
102 Ratings
  • 5 star values: 41
  • 4 star values: 37
  • 3 star values: 14
  • 2 star values: 7
  • 1 star values: 3

A fruity, tangy, baked chicken recipe with hardly any preparation! Serve with a mixed green salad if desired.

Recipe Summary

prep:
5 mins
cook:
1 hr
total:
1 hr 5 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Place the chicken breasts in a 9x13 inch baking dish. Sprinkle with salt. Combine the apricot preserves, vinegar and brown sugar. Pour the preserve mixture over the chicken, cover, and bake for 50 minutes.

  • Remove cover and bake for 10 more minutes.

Nutrition Facts

833 calories; protein 82.8g; carbohydrates 39.1g; fat 36.7g; cholesterol 254mg; sodium 276.5mg. Full Nutrition
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