Dee's Special Chicken

3.1
(65)

Chicken breasts slow cooked in beer and a variety of herbs.

Servings:
4
Yield:
4 servings

Ingredients

  • 4 skinless, boneless chicken breast halves

  • salt and pepper to taste

  • 1 teaspoon dried rosemary

  • 1 teaspoon dried sage

  • 1 teaspoon dried thyme

  • 6 cloves garlic

  • 1 (12 fluid ounce) can or bottle beer

  • 2 sprigs fresh parsley, for garnish

Directions

  1. Salt and pepper the chicken breasts and broil them until golden brown.

  2. Place the chicken in a slow cooker with the rosemary, sage, thyme, garlic and beer. Cook on high for 3 to 4 hours. Remove the chicken breasts, garnish with parsley and serve.

Nutrition Facts (per serving)

182 Calories
2g Fat
6g Carbs
28g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 182
% Daily Value *
Total Fat 2g 2%
Saturated Fat 1g 3%
Cholesterol 68mg 23%
Sodium 89mg 4%
Total Carbohydrate 6g 2%
Dietary Fiber 1g 3%
Total Sugars 0g
Protein 28g
Vitamin C 22mg 109%
Calcium 57mg 4%
Iron 2mg 13%
Potassium 428mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.