Recipes Dee's Special Chicken 3.1 (65) 54 Reviews 1 Photo Chicken breasts slow cooked in beer and a variety of herbs. Recipe by Denise Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 4 skinless, boneless chicken breast halves salt and pepper to taste 1 teaspoon dried rosemary 1 teaspoon dried sage 1 teaspoon dried thyme 6 cloves garlic 1 (12 fluid ounce) can or bottle beer 2 sprigs fresh parsley, for garnish Directions Salt and pepper the chicken breasts and broil them until golden brown. Place the chicken in a slow cooker with the rosemary, sage, thyme, garlic and beer. Cook on high for 3 to 4 hours. Remove the chicken breasts, garnish with parsley and serve. I Made It Print Nutrition Facts (per serving) 182 Calories 2g Fat 6g Carbs 28g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 182 % Daily Value * Total Fat 2g 2% Saturated Fat 1g 3% Cholesterol 68mg 23% Sodium 89mg 4% Total Carbohydrate 6g 2% Dietary Fiber 1g 3% Total Sugars 0g Protein 28g Vitamin C 22mg 109% Calcium 57mg 4% Iron 2mg 13% Potassium 428mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved