Rating: 3 stars
65 Ratings
  • 5 star values: 14
  • 4 star values: 12
  • 3 star values: 17
  • 2 star values: 9
  • 1 star values: 13

Chicken breasts slow cooked in beer and a variety of herbs.

Gallery

Recipe Summary

Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Salt and pepper the chicken breasts and broil them until golden brown.

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  • Place the chicken in a slow cooker with the rosemary, sage, thyme, garlic and beer. Cook on high for 3 to 4 hours. Remove the chicken breasts, garnish with parsley and serve.

Nutrition Facts

182 calories; protein 28.4g; carbohydrates 6g; fat 1.7g; cholesterol 68.4mg; sodium 89.2mg. Full Nutrition
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