Rating: 4 stars
46 Ratings
  • 5 star values: 12
  • 4 star values: 21
  • 3 star values: 9
  • 2 star values: 2
  • 1 star values: 2

This is a creamy casserole with the great taste of tarragon that is very easy to make.

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Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • In a large bowl combine the soup, half-and-half, tarragon and pepper. Stir in the spaghetti and the chicken. Transfer all to an ungreased 9x13 inch baking dish. Sprinkle with the Parmesan cheese and bake, uncovered, for 30 minutes or until heated through.

Nutrition Facts

525 calories; protein 39.6g; carbohydrates 43.1g; fat 20.7g; cholesterol 119.1mg; sodium 627.4mg. Full Nutrition
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