-
-
My review
Honey Mustard Grilled Chicken
Connie
"'If ye have faith as a grain of mustard seed', ye shall make and enjoy this simple, tangy, delicious grilled chicken dish!"
Added to shopping list.
Go to shopping list.
Ingredients
35 m servings 266 calsOriginal recipe yields 4 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print-
Prep
-
Cook
-
Ready In
- Preheat the grill for medium heat.
- In a shallow bowl, mix the mustard, honey, mayonnaise, and steak sauce. Set aside a small amount of the honey mustard sauce for basting, and dip the chicken into the remaining sauce to coat.
- Lightly oil the grill grate. Grill chicken over indirect heat for 18 to 20 minutes, turning occasionally, or until juices run clear. Baste occasionally with the reserved sauce during the last 10 minutes. Watch carefully to prevent burning!
Footnotes
- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Nutrition Facts
Per Serving: 266 calories; 8.3 g fat; 22 g carbohydrates; 24.7 g protein; 70 mg cholesterol; 618 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 16872489 Ratings
-
-
-
-
-
Most helpful positive review
4/28/2003
Delicious! I didn't have any steak sauce so I used Worcestershire Sauce instead--it gave the chicken a nice zip.
Most helpful critical review
4/29/2002
The outside of the chicken had some flavour, but the inside tasted pretty plain. I marinated mine for a while in the honey mustard mix but it still didn't add any flavour or moistness. But all i...
Most helpful
Most positive
Least positive
Newest
4/28/2003
Delicious! I didn't have any steak sauce so I used Worcestershire Sauce instead--it gave the chicken a nice zip.
3/26/2007
Wow, the marinade/sauce flavors really absorb itself into the chicken, and I let the flavors set in for a mere half-hour before grilling! The chicken turned out absolutely delicious. I grilled ...
4/18/2007
I don't have an outdoor grill so I used the George Foreman for this one- it turned out very tasty!
6/20/2011
I knew as soon as I saw this recipe that the hubby would LOVE it and it would be too sweet for me. So the compromise was I made the recipe exactly as stated but added an additional tsp of Worce...
2/27/2007
This rating is just on the honey mustard. It is wonderful! I have been looking for a restaurant quality honey mustard and after finding this one, I can quit looking. I usually tinker with rec...
4/16/2003
My boyrfriend's parents gobbled this up when I made it for them and that says a lot! Great flavor....I've made this by grilling and baking and while both are great, grilling provides a little e...
6/15/2006
Mmmmm. This is SO good! I just printed out this recipe 2 weeks ago and have already made it three times! I even make the honey mustard as a spread for sandwiches - it's a little runny for the...
7/14/2009
Delicious! Who would have thought there would be A1 steak sauce in this recipe! My husband didn't believe me. This chicken turned out very moist and flavorful, you don't need a lot of ingredien...