Strawberries in Spiced Syrup

5 Stars Plus!!! YOWZA!!! I made this exactly except that I made one error which I may continue to keep on doing! I put vanilla ice cream and the strawberries in a desert dish and poured the s...

What a great idea! It reminded me of the way my mom used to prepare strawberries for us as kids. Just sugar, water, and let the sliced strawberries soak for a few hours in the fridge. Making it ...

A nice and easy way to dress up strawberries. I used Splenda instead of sugar and the consistency was weird so I wouldn't recommend the substitution. Pairs nicely with light Cool Whip for a low...

I made a trial run of this today, hoping I could put this in my Christmas baskets this year as pancake syrup. I did subtract two tbsp. water and added two tbsp. lemon juice. To make this a littl...

This is wonderful!!! I made it exactly as above, only increased the syrup to one and a half batches (we like extra syrup)! I also added a small package of blueberries to the strawberries. Put a...

This is a ggreat recipe. Simple, savory and sweet. But, I saved on the sugar calories by using 1/4 cup sugar to one pound of strawberries 1/4 teaspoon of stavia instead. Thanks for this great ...

Very easy and tasty! I made this to serve with/over cream cheese-filled crepes. I can't wait to see what else it's good on :)

Great stuff, LFRAME - Thanks! Mom used to do something like that, but without the nutmeg. Great on just strawberries - even better layered in a bowl, cooled in the fridge, then adding a couple s...

Delicious! This was so easy to make. At first, I was a tiny bit worried about pouring brownish, warm syrup all over my delicious, freshly picked, unsuspecting strawberries--but I'm glad I did!...