Rating: 4.5 stars
192 Ratings
  • 5 star values: 148
  • 4 star values: 29
  • 3 star values: 8
  • 2 star values: 3
  • 1 star values: 4

This is so easy and so good!



Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C).

  • Place the peaches into the bottom of a buttered 9 inch square baking dish. Cut each slice of bread into 4 strips, and place over the peaches. In a medium bowl, whisk together the sugar, flour, egg and margarine; pour over the bread.

  • Bake for 35 to 45 minutes in the preheated oven, or until golden brown.

Nutrition Facts

463 calories; protein 3.9g; carbohydrates 78.4g; fat 16.5g; cholesterol 31mg; sodium 367.5mg. Full Nutrition