-
-
My review
Smoked Sausage in Tomato Sauce
PEANUTPRINCESSES
"A great recipe I learned from a friend. Works with zucchini, too. Serve over rice or egg noodles."
Added to shopping list.
Go to shopping list.
Ingredients
30 m servings 485 calsOriginal recipe yields 8 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print-
Prep
-
Cook
-
Ready In
- Place the sausage in a skillet over medium heat. Cook 5 minutes, until evenly brown.
- Mix the water and flour in a small bowl, until flour is dissolved. Stir into the skillet. Mix in diced tomatoes, tomato sauce, beef bouillon, and green beans. Cook 15 minutes, stirring occasionally, until sauce is thickened and beans are tender.
Nutrition Facts
Per Serving: 485 calories; 36.2 g fat; 11.2 g carbohydrates; 27.3 g protein; 77 mg cholesterol; 2042 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 1419 Ratings
-
-
-
-
-
Most helpful positive review
5/2/2010
this is a good basic recipe, and i have made something like it several times before. I omit the pasta sauce, flour and water (since i usually use frozen beans)...ADD 1/4 c chopped onions, 1-2 g...
Most helpful critical review
9/2/2005
This was okay but nothing special -- might have been better with onions or garlic or something.
Most helpful
Most positive
Least positive
Newest
5/2/2010
this is a good basic recipe, and i have made something like it several times before. I omit the pasta sauce, flour and water (since i usually use frozen beans)...ADD 1/4 c chopped onions, 1-2 g...
11/14/2008
This is a very good recipe although I did change it some. I increased the water to 2 cups and did not add the green beans to the sauce mixture as the family did not think the idea of green beans...
9/2/2005
This was okay but nothing special -- might have been better with onions or garlic or something.
1/8/2013
I thought this was a great basic recipe, and easy. I was looking for something to make with diced tomatoes, smoked sausage, and rice because it was what I had in the house. I browned 14 oz of ...
4/15/2009
I thought this recipe was very tasty, as did my husband. Its not anything gourmet, but definitely very satisfying. I added a can of diced green chiles with the tomatoes, and I think it had a nic...
1/15/2009
Sorry, but we really didn't care for this. While cooking, it tasted very bland, and added onion, garlic, salt and other spices just to give the sauce flavor. Not our Cup of tea.
4/25/2007
Very easy and delicious. I served it once on hoagie buns & another time over rice. It was a huge success with my family & I enjoyed it as well. I'll definately make it again!!
8/21/2014
Very good basic recipe! Tons of potential. I added canned green beans, along with a bag of frozen bell pepper and onion mix. I substituted regular diced tomatoes for ones with green chilis. ...