Stuffed Endive

Taste as you salt, it was too salty for me. Great presentation. if you're not a green olive fan try capers but remember they are salty too.

Great idea, I adjusted recipe to make 2 servings, and used low fat miracle whip instead of mayo. Put everything except the olives and dill in a small blender, and scooped it out on the endive leaves then sprinkled with olives and dill. Served with whole wheat toast, made an ideal low fat, high fiber and protein lunch for 2. Thanks ^^

The egg salad was good, but I didn't care for the bitter flavor of the endive with it.

Different idea for an appetizer, but too salty for me, and endive has a bit of a bitter taste

These are delicious! They are easy and they look great.

loved it!

Solid idea. My husband throw random ingredients at me to see how I handle them and this week it was a baby endive. Made a pretty lunch! We adjusted the egg salad recipe to taste.

This egg salad was delicious - I added a little more dijon mustard to spice it up a bit. Delicious!

This egg salad was delicious - I added a little more dijon mustard to spice it up a bit. Delicious!